Chicken Kitchen Manager

Company: Lowes Foods
Location: Morehead City
Posted on: June 23, 2022

Job Description:

Overview

Are you ready to have work at fun? With a wide variety of fun ways to roll up your sleeves and spend the day making people smile, you'll never be bored as a Host with Lowes Foods! Apply today and see why it Pays to Go Lowes Foods!

Pay starts at $15 / hour

Plus you can earn a bonus of up to $1,000!* Ask store management for details

**Seasonal pay effective from 5/1 - 9/17/22

Responsibilities

1. Ensure our guests receive polite, friendly service from all chicken kitchen staff.

2. To personally demonstrate superior guest service at all times.

3. Achieve sales, shrink and profit goals for the chicken kitchen.

4. Maintain desired level of inventory and supplies.

5. Operate the department according to strict merchandising and operational standards.

6. Ensure the quality of product for sale meets Lowes Foods standards.

7. Maintain sanitation and safety throughout the department according to Lowes Foods standards.

8. Provide guidance, orientation, training and feedback to ensure chicken kitchen staff achieve satisfactory performance standards.

9. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.

10. Maintain department's labor budget and scheduling standards.

11. Perform all other duties as assigned by management.

12. Perform PA announcements.

Qualifications

1. Friendly, outgoing personality.

2. Must be able to actively engage guests. Willingness to have fun with our guests.

3. Ability to work well with others.

4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

5. Ability to read and understand information and direction.

6. Knowledge of deli as well as chicken kitchen operations.

7. Ability to supervise people including training and development.

8. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

9. Effective communication, guest service and selling skills.

10. Must be at least 18 years old.

11. Ability to bend, kneel and stand for extended periods of time.

12. Ability to effectively communicate with, and take direction from supervision.

13. Ability to work well with computers.

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Associated topics: back end, bakery manager, food service supervisor, frontend, gerente de cocina, management, night manager, operations, shift leader, supervisor

Keywords: Lowes Foods, Jacksonville , Chicken Kitchen Manager, Executive , Morehead City, North Carolina